GENERAL SURGERY (2S)
COD. 14370
TYPE OF COURSE: COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS
Learning outcomes of the course unit
Clinical approach to the surgical patients and surgical diseases
Knowledge of the most frequently performed surgical procedures, with their most relevant techical details
Role and indications of operative endoscopy and laparoscopy in the management of gastrointestinal diseases
Prerequisites
Physiology, Pathology and Digestive & Endocrine Diseases examinations passed
Course contents summary
Practical training in the wards, operative theater and endoscopy room.
Recommended readings
Norton JA et al. Essential Practice of Surgery, Basic Science and Clinical Medicine. Springer Ed, New York, 2002
NAME OF LECTURER
RONCORONI Luigi
BONATI Luigi
CONTINI Sandro
SGOBBA Giuseppe
SIVELLI Roberto
SIANESI Mario
ACADEMIC YEAR: 2012/2013
YEAR OF STUDY: 6
SEMESTER: Second semester
NUMBER OF CREDITS: 2
UNIT COORDINATOR: RONCORONI Luigi
CONTACT HOURS:
