Università degli Studi di Parma

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  • italian version

FISH PRODUCTS

COD. 1002255
TYPE OF COURSE: COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS
LANGUAGE OF INSTRUCTION: italian

NAME OF LECTURER

ACADEMIC YEAR: 2010/2011
YEAR OF STUDY: 2
SEMESTER: First semester
NUMBER OF CREDITS: 2
UNIT COORDINATOR: GAZZA Ferdinando
CONTACT HOURS: 16