Università degli Studi di Parma

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FOOD CHEMISTRY

ACCADEMIC YEAR2013/2014
COD. 03596
dati insegnamento: 
DEGREE: PHARMACY
TYPE OF COURSE: COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS
LECTURERS: 
ACADEMIC YEAR: 2013/2014
YEAR OF STUDY: 5
SEMESTER: First semester
NUMBER OF CREDITS: 4
CONTACT HOURS: 28