Università degli Studi di Parma

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FOOD SERVICE MARKETING

COD. 18413
TYPE OF COURSE: COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS

NAME OF LECTURER

FRANCHI Maura
ACADEMIC YEAR: 2010/2011
YEAR OF STUDY: 3
SEMESTER: Secondo Semestre
NUMBER OF CREDITS: 4
CONTACT HOURS 32
INDIVIDUAL WORK HOURS 68

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