Università degli Studi di Parma

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FOOD CHEMISTRY

COD. 03596
TYPE OF COURSE: SUPPLEMENTARY COMPULSORY SUBJECTS

NAME OF LECTURER

PALLA Gerardo Giovanni
ACADEMIC YEAR: 2008/2009
YEAR OF STUDY: 2
SEMESTER: First semester
NUMBER OF CREDITS: 4
UNIT COORDINATOR: PALLA Gerardo Giovanni
CONTACT HOURS: 32
INDIVIDUAL WORK HOURS: 68

SHARED ACTIVITY