INDUSTRIAL MICROBIOLOGY AND FERMENTATION CHEMISTRY
ACCADEMIC YEAR2008/2009
COD. 15437
dati insegnamento:
DEGREE: BIOTECNOLOGIE INDUSTRIALI
TYPE OF COURSE: COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS
LECTURERS:
PIRALI Giorgio Elvino
ACADEMIC YEAR: 2008/2009
YEAR OF STUDY: 1
SEMESTER: Second semester
NUMBER OF CREDITS: 5
CONTACT HOURS: 40
