ECONOMICS AND FOOD COMPANY MANAGEMENT
ACCADEMIC YEAR2008/2009
COD. 18439
dati insegnamento:
DEGREE: SCIENZE E TECNOLOGIE ALIMENTARI
TYPE OF COURSE: SUPPLEMENTARY COMPULSORY SUBJECTS
LECTURERS:
ACADEMIC YEAR: 2008/2009
YEAR OF STUDY: 2
SEMESTER: First semester
NUMBER OF CREDITS: 5
CONTACT HOURS: 40
