Università degli Studi di Parma

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BIOCHEMISTRY OF FOOD RESIDUE

COD. 24223
TYPE OF COURSE: OPTIONAL SUBJECTS

NAME OF LECTURER

BIGNETTI Enrico
ACADEMIC YEAR: 2009/2010
YEAR OF STUDY: 3
SEMESTER: First semester
NUMBER OF CREDITS: 1
UNIT COORDINATOR: BIGNETTI Enrico
CONTACT HOURS: 8

OTHER COURSES

YEAR: 2

YEAR: 3