MICROBIOLOGICAL CONTROL OF FOOD OF ANIMAL ORIGIN AND RELATED LEGISLATION
COD. 23081
DEGREE: MEDICINA VETERINARIA
TYPE OF COURSE: OPTIONAL SUBJECTS
NAME OF LECTURER
BOTTARELLI Ezio
ACADEMIC YEAR: 2011/2012
YEAR OF STUDY: 5
SEMESTER: First semester
NUMBER OF CREDITS: 1
CONTACT HOURS: 8
INDIVIDUAL WORK HOURS: 17
