Università degli Studi di Parma

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AUTOMATION AND CONTROL OF FOOD INDUSTRY PLANTS (II MODULO)

COD. 1008796
TYPE OF COURSE: SUPPLEMENTARY COMPULSORY SUBJECTS
LANGUAGE OF INSTRUCTION: Italian

NAME OF LECTURER

ACADEMIC YEAR: 2019/2020
YEAR OF STUDY: 2
SEMESTER: Second semester
NUMBER OF CREDITS: 6
UNIT COORDINATOR: VOLPI Andrea
CONTACT HOURS: 48
INDIVIDUAL WORK HOURS: 102

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