Università degli Studi di Parma

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Food Law and International policies

ACADEMIC YEAR2019/2020
COD. 1008409
dati insegnamento: 
TYPE OF COURSE: OPTIONAL SUBJECTS
ACADEMIC YEAR: 2019/2020
YEAR OF STUDY: 2
SEMESTER: First semester
NUMBER OF CREDITS: 3
UNIT COORDINATOR: GABBI Simone
CONTACT HOURS: 24
INDIVIDUAL WORK HOURS: 51