Università degli Studi di Parma

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EU Food Regulation

ACCADEMIC YEAR2018/2019
COD. 1005847
dati insegnamento: 
TYPE OF COURSE: OPTIONAL SUBJECTS
LANGUAGE OF INSTRUCTION: English - Italian only if explicitly requested by majority of students attending the lectures
LECTURERS: 
GABBI Simone
ACADEMIC YEAR: 2018/2019
YEAR OF STUDY: 3
SEMESTER: Second semester
NUMBER OF CREDITS: 3
CONTACT HOURS: 21
INDIVIDUAL WORK HOURS: 54

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