Università degli Studi di Parma

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Diet and nutrition

ACCADEMIC YEAR2019/2020
COD. 05560
dati insegnamento: 
TYPE OF COURSE: COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS
LANGUAGE OF INSTRUCTION: italian
LECTURERS: 
FOSKOLOS ANDREAS
ACADEMIC YEAR: 2019/2020
YEAR OF STUDY: 3
SEMESTER: First semester
NUMBER OF CREDITS: 4
CONTACT HOURS: 52
INDIVIDUAL WORK HOURS: 48

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