Università degli Studi di Parma

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FOOD BIOCHEMISTRY of ANIMAL ORIGIN AND BRIEF HUMAN NUTRITION AND DIET

COD. 1000401
TYPE OF COURSE: SUPPLEMENTARY COMPULSORY SUBJECTS
ACADEMIC YEAR: 2009/2010
YEAR OF STUDY: 3
SEMESTER: Second semester
NUMBER OF CREDITS: 4
CONTACT HOURS: 32
INDIVIDUAL WORK HOURS: 68

OTHER COURSES

YEAR: 2

YEAR: 3