Università degli Studi di Parma

il mondo che ti aspetta
  • italian version

Nutritional assessment of food

COD. 1005860
TYPE OF COURSE: OPTIONAL SUBJECTS

NAME OF LECTURER

ACADEMIC YEAR: 2016/2017
YEAR OF STUDY: 3
SEMESTER: Primo Semestre
NUMBER OF CREDITS: 3
CONTACT HOURS 21
INDIVIDUAL WORK HOURS 54