Università degli Studi di Parma

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EU Food Regulation

COD. 1005847
TYPE OF COURSE: OPTIONAL SUBJECTS
LANGUAGE OF INSTRUCTION: English - Italian only if explicitly requested by majority of students attending the lectures

NAME OF LECTURER

GABBI Simone
ACADEMIC YEAR: 2016/2017
YEAR OF STUDY: 3
SEMESTER: Secondo Semestre
NUMBER OF CREDITS: 3
CONTACT HOURS 21
INDIVIDUAL WORK HOURS 54