ENGLISH FOR FOOD SCIENCE
Learning outcomes of the course unit
Write and revise simple texts in the field of English for Food Science.
Reading skills applied to academic texts.
Spoken presentation skills.
Course contents summary
The course focuses on comprehension of scientific English, writing up a case study and presenting scientific findings or information to listeners
"From Farm to Fork English for Food Sciences" L. Clegg, Collana Lingue di Oggi, ed. LED Edizioni Universitarie di Letter Economia Diritto Milano 2010 9788879164542
Assessment methods and criteria
Exam - written paper based on the comprehension of scientific texts and delivery of presentation on field-specific topic