Università degli Studi di Parma

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NUTRITION AND FOOD SAFETY

COD. 1004880
TYPE OF COURSE: COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS
LANGUAGE OF INSTRUCTION: ITALIAN

NAME OF LECTURER

VATTINI SANDRA
ACADEMIC YEAR: 2014/2015
YEAR OF STUDY: 3
SEMESTER: Primo Semestre
NUMBER OF CREDITS: 2
CONTACT HOURS 14
INDIVIDUAL WORK HOURS 36

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