Università degli Studi di Parma

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Second cycle degree

MECHANICAL ENGINEERING FOR FOOD INDUSTRY

COD. 5017
A.Y. 2014/2015
CLASS:
LM-33 - Classe delle lauree magistrali in Ingegneria meccanica
Years of study: 2
Credits (CFU): 120
Mode of study: full-time
COURSE WITHOUT ADMISSION TEST

5 places available for non UE citizens, including 1 places reserved for Chinese citizens

  • ENROLMENT: from July 28 to October 3, 2014

Department of Industrial Engineering

COURSE STRUCTURE DIAGRAM WITH CREDITS

PERCORSO COMUNE (curriculum)

Year of study: 1

Year of study: 2